French Toast Roll-Ups

This is a very easy and quick recipe to make for kids, so get them to help!

Ingredients:
 2 eggs
 100 ml First Choice Milk
 8 First Choice Cheese Slices
 250 g diced bacon
 8 slices of bread
 Pinch of salt
 First Choice Butter, to fry

Directions:
1

Fry the bacon until done, and remove from heat.

2

Cut the crusts off each slice of bread and use a rolling pin to flatten.

3

Place a slice of First Choice Gouda Cheese Slices on the flattened bread.

4

Place a spoonful of bacon on top of the cheese and roll.

5

Beat the eggs, milk and salt together in a large bowl.

6

Place a teaspoon of First Choice Butter in a frying pan on medium heat.

7

Dip each roll-up into the egg mixture and place it in the pan.

8

Fry the roll-ups until crispy and golden brown, turning occasionally so they don't burn.

9

Serve with a sauce of your choice!

Ingredients

Ingredients:
 2 eggs
 100 ml First Choice Milk
 8 First Choice Cheese Slices
 250 g diced bacon
 8 slices of bread
 Pinch of salt
 First Choice Butter, to fry

Directions

Directions:
1

Fry the bacon until done, and remove from heat.

2

Cut the crusts off each slice of bread and use a rolling pin to flatten.

3

Place a slice of First Choice Gouda Cheese Slices on the flattened bread.

4

Place a spoonful of bacon on top of the cheese and roll.

5

Beat the eggs, milk and salt together in a large bowl.

6

Place a teaspoon of First Choice Butter in a frying pan on medium heat.

7

Dip each roll-up into the egg mixture and place it in the pan.

8

Fry the roll-ups until crispy and golden brown, turning occasionally so they don't burn.

9

Serve with a sauce of your choice!

French Toast Roll-Ups
2017-12-07T14:03:54+00:00